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Menù

Appetizers

Platter of local cold cuts and cheeses

Packet of fried food from the Masseria

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First dishes

Pasta medallions with sausage and clods Ravioli with ricotta and nettle with butter Gnocchi with game ragout

Main courses

Manzo alla birra

Stinco di maiale al forno

Cacioricotta al forno con pepe e miele

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And of course the side dishes of our garden !!

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​We are always ready to meet any of your requests with menus designed specifically for vegetarians, vegans or intolerants.

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