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Menù
Appetizers
Platter of local cold cuts and cheeses
Packet of fried food from the Masseria
First dishes
Pasta medallions with sausage and clods Ravioli with ricotta and nettle with butter Gnocchi with game ragout
Main courses
Manzo alla birra
Stinco di maiale al forno
Cacioricotta al forno con pepe e miele
And of course the side dishes of our garden !!
We are always ready to meet any of your requests with menus designed specifically for vegetarians, vegans or intolerants.
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